Snowflake Ice Machine Model mini

High-Efficiency Snow Ice Machine

Revolutionary Ice-Making Technology Meets User-Friendly Design

Advanced Ice-Making Technology

1. Patented Air-Cooling System (Taiwan & Japan)

Equipped with patented air-cooling technology, this machine ensures excellent heat dissipation, enabling stable performance even in high-temperature environments. It maintains consistent ice quality and efficiency during extended operation.

2. Wave-Pattern Freezing Drum for Faster Production

The unique wave-shaped design inside the drum increases the contact surface between ingredients and the freezing surface, significantly boosting freezing speed and producing ultra-smooth, fine-textured snow ice.

3. Ultra-Low Temperature Freezing: -40°C in 3 Seconds

Thanks to advanced cooling technology, the machine can produce snow ice in just 3 seconds at -40°C—perfect for handling peak-hour demands with ease.

4. Freezes Hot Liquids Instantly

The cutting-edge temperature control system enables even hot liquids to freeze in just seconds, demonstrating unmatched cooling performance.

5. Triple Ice Output from Any Liquid

Our proprietary formula conversion technology turns liquid ingredients into snow ice at a 3:1 ratio, reducing ingredient costs while enhancing flavor intensity and creative potential.

Premium Hardware Configuration

1. High-End German & Japanese Compressors

Built with top-tier compressors from Germany and Japan, the machine delivers powerful, stable, and long-lasting performance suitable for continuous commercial use.

2. No Consumables, No Ice Blocks, No Pre-Freezing Required

This machine operates without consumables, ice block preparation, or frozen storage, significantly reducing operating costs and simplifying daily operations.

3. Plug-and-Play Design — No Installation Needed

Ready to use out of the box—just plug in and go. Ideal for various store formats, especially mobile carts or small-space setups.

Ease of Use & Flexibility

1. Smart Waterproof Touch Panel

Featuring a waterproof and stain-resistant touch interface, the control panel is intuitive and durable—perfect for quick and easy operation, even for beginners.

2. 20 Adjustable Ice-Making Modes

With 20 built-in settings, the machine can be fine-tuned for different recipes and textures, allowing shops to diversify their menus with ease.

3. Continuous Operation for Over 8 Hours

Designed for commercial performance, the machine supports uninterrupted ice production for more than 8 hours, ensuring consistent output during busy business hours.

Energy-Saving & Eco-Friendly

1. ECO Power-Saving Mode

Consumes as little as 300W per hour in ECO mode—striking the perfect balance between energy efficiency and ice-making power. Greatly reduces energy costs while meeting modern sustainability standards.

Why Choose This Snow Ice Machine?

This no-ice-block snow ice machine combines cutting-edge freezing technology, innovative features, and high-performance hardware to offer a simple, flexible, and eco-friendly solution for ice dessert businesses. Whether you’re a first-time entrepreneur or a seasoned shop owner, this machine empowers you to create unique snow ice experiences and stand out in a competitive market.

Looking for a snow ice solution that fits any store setup?

This is the ultimate choice for efficiency, creativity, and ease of use.

Versatile Texture Options for Unmatched Flexibility

A standout feature of the PureSnow machine is its exceptional ability to customize ice textures. With 10 preset base textures and up to 20 adjustable fine-tuning levels, the machine empowers you to craft desserts that perfectly match your brand identity and menu creativity.

This high level of flexibility not only accommodates a wide range of customer preferences but also opens the door for innovative dessert development.

Examples of available textures:

• Thin Sheet: Soft, delicate layers ideal for presenting traditional shaved ice.

• Rolled: Unique and visually captivating rolled ice, perfect for adding flair and creativity.

• Silky Threads: Light and airy, offering a refined and enjoyable eating experience.

• Snow Powder: Ultra-fine and powdery texture that melts instantly in the mouth for a luxurious sensation.

• Granular: Coarser and more defined, delivering a refreshing crunch with every bite.

Additional textures can also be customized based on your dessert concept or seasonal needs.

With this level of control, your dessert shop can easily create a diverse and engaging menu that stands out in the competitive market.